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Arrival of shared corporate libraries on our sites in Pégomas and Bar-sur-Loup! At the disposal of all our employees, an opportunity to share books and magazines on our sectors of activity, our agricultural and industrial …

All the Jean GAZIGNAIRE – Groupe MUL teams met this Wednesday, July 5 for an olfactory hike on Caussols and Gourdon. A day to rediscover the richness of the biodiversity of our territory; A day of exchanges, …

Nothing is more beautiful than seeing the work of several years on our agricultural sectors and laboratory experimentation succeed in our distillation units.We share with you a little bit of our profession, a profession at …

Organized by the municipality of Pégomas this Saturday, June 3, 2023, it is with pleasure and enthusiasm that we supported and accompanied the municipality of Pégomas in the organization of the event L’art au fil …

This week ends the picking of the Orange Blossom, while the Rose Centifolia will enter its third week of harvest. For nearly fifteen days, two emblematic flowers of the Pays de Grasse cultures rubbed shoulders …

The transmission of know-how on our extraction and distillation techniques is at the heart of our sustainable development policy. The development of skills both on the natural plant raw materials that we process but also …

Cécile Mul, president of Jean GAZIGNAIRE – Groupe MUL, 5th generation of farmers in Pays de Grasse, present at the Salon International de l’Agriculture on the stand of the Département des Alpes Maritimes. A great opportunity to represent the …

In this month of February the Mimosa comes to illuminate our hills of Pégomas by its color and smell so characteristic. If the Mimosa is known in the Mediterranean since antiquity, thanks to African and …

In the middle of the Lemons harvest period in Sicily, we have finalized the Fair For Life certification with our local partner. After several months of work with producers, the implementation of this certification provides …