World Food Safety Day

Our teams at the Jean GAZIGNAIRE – Groupe MUL site in Pégomas, met on the occasion of the World Food Safety Day.
Animations and exchanges in a friendly way around the best practices that contribute every day to the safety of our products.

On the program:
✅ Quizzes and challenges (individual or team)
✅ The Error Lab
✅ Wall of commitments
☕ Snack offered
🎁 A few surprises

A big thank you to our Quality team, Camille Ponthieu, Giulia Biondo, Claire HAGET for the organization and animation of this morning!